Leslie Pantry April 26th, 2018 - 13:32:13
A desirable trait of any kitchen is a pantry, ideally, a large pantry. Pantries often serve as a catch all for a hodge-podge of kitchen items. From small kitchen appliances to non-perishable food to the family trash can, a variety of items can be found in almost any kitchen pantry. With so much stuff in our pantries, even the largest of spaces can seem to shrink right before our eyes without the correct organization. To maximize the space in your pantry, organization is a must. The first step to organizing your space is to add pantry shelving. The size of shelves you use will depend on the types of items your store in your pantry as well as the width and depth of your pantry. Customizing your pantry shelving to fit your specific needs can more than triple the amount of usable space in your pantry. Rather than staggering your pantry shelving so that it is all the same distance apart, place the shelves in increments that fit your needs. For shorter items, place the shelves closer together which will make room for additional widely spaced shelves.
The metal pantry shelving systems, are usually based on long, open, and metal shelves designed to be easily installed with only a few screws, and are the best option for installation beginners. Wooden shelves for the pantry can be found in all varieties of natural fibers, including Oak, Pine, Maple, and even Bamboo. These are a little more difficult to install, as they require some carpentry skills, but can be personalized to fit any style of existing kitchen decor. Plastic units are pre-casted, require no installation, and offer limited personalization.
To add a touch of utilitarian elegance, the inclusion of an old fashioned butlers pantry to your kitchen will fit the bill. A butlers pantry will contain your fine china, crystal, silverware, serving platters, and other items used when you entertain guests. Usually located between the kitchen and dining room, this area allows the butler (or you) to prepare the dining room, serve guests, and perform preliminary cleanup without getting in the way of the kitchen staff (or you, again). If you include a sink and mini-fridge in the butlers pantry, it greatly enhances your ability to entertain, and not be stuck in the kitchen. As you design your new kitchen or remodel your old kitchen, you want to make the end product as efficient as possible. If you have any questions during the design phase, talk to a professional kitchen designer with your concerns. They can help you to optimize your space, or increase the space easily. The inclusion of a pantry will make your kitchen more efficient, and if your existing kitchen does not have a pantry, doing your best to include one will increase your overall satisfaction with your new kitchen. And that is why you are creating a new kitchen in the first place.
Modern pantries have evolved from the "butteries" of the old West, and now have a wide range of shelving options available to home owners. Not to be confused with normal kitchen cabinetry, the pantry is often used as a storage area for dry, or canned, foods that do not require refrigeration or constant use. This storage space usually takes on the appearance of a closet filled with food items and the occasional cleaning tool. However, it is the design and manipulation of space that allows each pantry to be unique, as well as hold varying amount s of food items. Pantry shelving system is the ubiquitous choice when first considering how to properly divide pantry space into effective and efficient means of storage.