Leslie Pantry April 26th, 2018 - 13:21:52
Modern pantries have evolved from the "butteries" of the old West, and now have a wide range of shelving options available to home owners. Not to be confused with normal kitchen cabinetry, the pantry is often used as a storage area for dry, or canned, foods that do not require refrigeration or constant use. This storage space usually takes on the appearance of a closet filled with food items and the occasional cleaning tool. However, it is the design and manipulation of space that allows each pantry to be unique, as well as hold varying amount s of food items. Pantry shelving system is the ubiquitous choice when first considering how to properly divide pantry space into effective and efficient means of storage.
Pantry organizers come in a variety of shapes, sizes and functions. Your pantry is basically a filing system - for food! So whatever pantry organisation system you go for, it doesnt necessarily need to LOOK good. Far more important is a) that you make the maximum use of the space available in your pantry and b) when you walk in you can find exactly what you were looking for - immediately! There are several basic types of pantry organizer: shelves and shelf organizers, door and wall racks, drawers and baskets, crates and totes. You need to find the right combination of these to suit your particular space - one size cannot fit all, and you may need to either get your measuring tape out or call a professional.
The metal pantry shelving systems, are usually based on long, open, and metal shelves designed to be easily installed with only a few screws, and are the best option for installation beginners. Wooden shelves for the pantry can be found in all varieties of natural fibers, including Oak, Pine, Maple, and even Bamboo. These are a little more difficult to install, as they require some carpentry skills, but can be personalized to fit any style of existing kitchen decor. Plastic units are pre-casted, require no installation, and offer limited personalization.
Keeping The Pantry Well Organized Now that you have your pantry cleaned and organized, you will want to follow these few easy tips to keep it that way: 1. Dont buy things that wont get used; this will save money! 2. Do buy only according your tastes, budget and needs. 3. Look for coupons and sale items to keep in your pantry 4. Use your pantry regularly, checking your inventory to be sure that you are not overstocked. 5. If possible, items such as paper towels, paper plates, napkins, etc. that will not expire or become stale, purchase in larger quantities. The Wrap-Up If possible, try to buy reserve quantities of the staple items that you use the most. This will avoid "out-of-stock" items. Having an extra jar of mayo or some reserve cans of chicken and/or tuna salad can come in very handy with a surprise visit from a friend. Be sure to add these items to your shopping list when you break into your reserves. With kids in the house, you might want to consider making a special area and/or basket where you can keep quick snacks and treats handy. This will help keep the kids out the pantry! Homemade trail mix is a great snack and easy to store!