Leslie Pantry January 27th, 2018 - 13:16:09
2. Wipe out the shelves; line them with contact paper, if you like, for easy clean-up. 3. Store like items together; try not to over-stuff. 4. Store all your heavy items on the bottom shelf or floor of the pantry -- wouldnt want to ruin your nice shelves with too much weight. 5. Use air-tight storage containers liberally for pantry staples. 6. Put snacks or kid-friendly items low enough for the kids to reach them when needed, and so they can help unpack the groceries or help in the kitchen getting supplies. 7. When unloading groceries, try not to shove items in your pantry in an effort to make it fit. You will quickly have pantry de-organization! 8. Everything should have a place -- I realize sometimes thats easier said than done. You can designate an area for junk and items that just dont fit right anywhere else. I usually put a basket on the floor of my pantry to "catch" items like this -- I put a bag of onions, a sack of potatoes and rice waiting to be opened in there too. It gives grace to pantry organization.
While you have all items removed from your pantry, take a second to wipe down all the shelves and sweep the floor. After your pantry is clean and all items have been categorized, consider what pantry organizers would be beneficial. If you have a lot of pots and pans with lids, a lid organizer may be a good choice. There are a variety of pantry organizers available for essentially any type of kitchen item. Taking the time to consider and investigate various pantry organizers will save you time and possibly your sanity down the road. Once you are ready to put all your items back in the pantry, start with the least used items first and put those on the top shelves and keep your frequently used items at eye level. Make sure that all items are easily visible and easily accessible to the people you use them most in your household. To maximize space, place taller items in the back and smaller items up front. Finally, after you have replaced all of your items, make sure the lighting in your pantry is adequate, which will make locating items easier in your day to day life. Small, battery operated lights can be purchased at a relatively inexpensive price at most hardware stores if your pantry has little to no lighting.
Consider moving food items to drawers. More items can be stored in a drawer; label tops for quick identification. Install roll-out pantry drawers for easier access. Because you can see more, you can store more. Reclaim a closet. Reclaim storage between studs of wall. Take out the kitchen soffits to move infrequently used items above kitchen cabinets; make new pantry cabinet space below. Delegate pantry food storage outside of the kitchen: under the living room couch or out in the garage. Tuck pantry food items inside decorative furnishings, like a crock. Think on a smaller scale: consider a mini-version of a walk-in pantry. Take 12" out of hallway width for pantry shelves. Recycle wooden crates from wine, mount to walls as a shelf (can get free from wine stores or superstores).
Arrange your grocery items in your shelf in such a way that each can easily be taken or seen. Avoid storing them to places that you might have forgotten that you already purchased an item. Old items purchased should be placed in the front when you bought new ones. Categorizing your grocery items can be very useful in locating them. A good advice is to arrange them in a manner like all seasonings should be placed in one place, as well as pastas and noodles must be segregated from canned goods. If this system is mastered, you can easily spot stocks that seem missing. Bigger pantries require more storage spaces. Restaurants or fastfood chains usually have a stockroom where deliveries are stored and kept. All items placed there should have a good inventory system or checklist. Checking whats at hand When making an inventory, quantities must be recorded. You may choose from using a steno pad, laptop or a simple clipboard. Contents, quantities and where grocery items are placed must be done for reference. Replace items that have few stocks left.