Leslie Pantry April 26th, 2018 - 13:35:21
One of the often overlooked aspects of kitchen design; until you dont have one, then youll wish you did, is the pantry. A properly situated kitchen pantry adds valuable storage space and will increase the functionality of any kitchen. Even if you have a relatively small space to work with, including a pantry in your kitchen will improve the overall utility of the space. Traditionally, a kitchen pantry provided space for all of the food storage required for preparing the family meals. A pantry can be as small as 2 feet by 2 feet square. With floor to ceiling pantry shelves, you can store a lot of items, and remove some of the clutter from other areas of your kitchen. If you have the space for a walk-in pantry then you can store almost anything you want, and have it within easy reach to make life easier for you. After all, when you build a new kitchen, you want the finished product to suite your lifestyle and make your life more enjoyable.
Arrange your grocery items in your shelf in such a way that each can easily be taken or seen. Avoid storing them to places that you might have forgotten that you already purchased an item. Old items purchased should be placed in the front when you bought new ones. Categorizing your grocery items can be very useful in locating them. A good advice is to arrange them in a manner like all seasonings should be placed in one place, as well as pastas and noodles must be segregated from canned goods. If this system is mastered, you can easily spot stocks that seem missing. Bigger pantries require more storage spaces. Restaurants or fastfood chains usually have a stockroom where deliveries are stored and kept. All items placed there should have a good inventory system or checklist. Checking whats at hand When making an inventory, quantities must be recorded. You may choose from using a steno pad, laptop or a simple clipboard. Contents, quantities and where grocery items are placed must be done for reference. Replace items that have few stocks left.
Butlers pantries serve a rather different function from the other two types. They are usually located between the kitchen and a formal dining area, and are used for storage of fine china and glass, for transferring food from the kitchen into serving dishes for the table, plating food, decanting wine, and in some cases for washing dishes and flatware. Because they can usually be seen from the dining area they are often finished to a high standard, perhaps even more decorative than the kitchen itself. Glass door wall cabinets are a common feature to show off the fine china and glassware, and decorative serving pieces. A butlers pantry is also a good location for a wine refrigerator, a sink, and even a dishwasher if its to be used for cleanup. A pantry can add convenience and function to your kitchen, and is worth devoting some space to. One of these pantry designs is sure to help solve your kitchen storage problems.
Modern pantries have evolved from the "butteries" of the old West, and now have a wide range of shelving options available to home owners. Not to be confused with normal kitchen cabinetry, the pantry is often used as a storage area for dry, or canned, foods that do not require refrigeration or constant use. This storage space usually takes on the appearance of a closet filled with food items and the occasional cleaning tool. However, it is the design and manipulation of space that allows each pantry to be unique, as well as hold varying amount s of food items. Pantry shelving system is the ubiquitous choice when first considering how to properly divide pantry space into effective and efficient means of storage.