Leslie Pantry March 31st, 2018 - 15:42:48
One of the often overlooked aspects of kitchen design; until you dont have one, then youll wish you did, is the pantry. A properly situated kitchen pantry adds valuable storage space and will increase the functionality of any kitchen. Even if you have a relatively small space to work with, including a pantry in your kitchen will improve the overall utility of the space. Traditionally, a kitchen pantry provided space for all of the food storage required for preparing the family meals. A pantry can be as small as 2 feet by 2 feet square. With floor to ceiling pantry shelves, you can store a lot of items, and remove some of the clutter from other areas of your kitchen. If you have the space for a walk-in pantry then you can store almost anything you want, and have it within easy reach to make life easier for you. After all, when you build a new kitchen, you want the finished product to suite your lifestyle and make your life more enjoyable.
Function - First in the Pantry It does not matter how large or small your pantry is, but FUNCTION needs to be your first consideration. Here are a few functional tips for organizing your pantry: * Just like organizing any room in your home, a pantry should be planned to save time, energy, efficiency; and therefore, money! * Your pantry should be well-lit so that you can see all areas. * Make your pantry efficient for you. It should be located centrally in your home. Either in the kitchen or a hall closet that is relatively close to your work area. If needed, it is perfectly fine to create multiple pantry areas. If doing this, just remember to organize each space so that the items needed in the kitchen are in the kitchen, cleaning supplies separate from food, and bedding and bath linens are near your homes bedrooms and bathrooms, and so on.
Keeping The Pantry Well Organized Now that you have your pantry cleaned and organized, you will want to follow these few easy tips to keep it that way: 1. Dont buy things that wont get used; this will save money! 2. Do buy only according your tastes, budget and needs. 3. Look for coupons and sale items to keep in your pantry 4. Use your pantry regularly, checking your inventory to be sure that you are not overstocked. 5. If possible, items such as paper towels, paper plates, napkins, etc. that will not expire or become stale, purchase in larger quantities. The Wrap-Up If possible, try to buy reserve quantities of the staple items that you use the most. This will avoid "out-of-stock" items. Having an extra jar of mayo or some reserve cans of chicken and/or tuna salad can come in very handy with a surprise visit from a friend. Be sure to add these items to your shopping list when you break into your reserves. With kids in the house, you might want to consider making a special area and/or basket where you can keep quick snacks and treats handy. This will help keep the kids out the pantry! Homemade trail mix is a great snack and easy to store!
Pantry organizers come in a variety of shapes, sizes and functions. Your pantry is basically a filing system - for food! So whatever pantry organisation system you go for, it doesnt necessarily need to LOOK good. Far more important is a) that you make the maximum use of the space available in your pantry and b) when you walk in you can find exactly what you were looking for - immediately! There are several basic types of pantry organizer: shelves and shelf organizers, door and wall racks, drawers and baskets, crates and totes. You need to find the right combination of these to suit your particular space - one size cannot fit all, and you may need to either get your measuring tape out or call a professional.