Leslie Pantry April 26th, 2018 - 13:21:09
Function - First in the Pantry It does not matter how large or small your pantry is, but FUNCTION needs to be your first consideration. Here are a few functional tips for organizing your pantry: * Just like organizing any room in your home, a pantry should be planned to save time, energy, efficiency; and therefore, money! * Your pantry should be well-lit so that you can see all areas. * Make your pantry efficient for you. It should be located centrally in your home. Either in the kitchen or a hall closet that is relatively close to your work area. If needed, it is perfectly fine to create multiple pantry areas. If doing this, just remember to organize each space so that the items needed in the kitchen are in the kitchen, cleaning supplies separate from food, and bedding and bath linens are near your homes bedrooms and bathrooms, and so on.
Also, if you install pantry drawers they will probably only be around chest height at most, so make sure the space above is devoted to shelving too. Folding plastic crates can stand on the floor and a very common use for these is to keep loose vegetables in that do not need refrigerating, such as potatoes, onions and carrots, since the holes in the sides ensure air circulation which prevents your food from spoiling. Totes are small baskets which are usually placed on shelves and used to store small items that may not fit in drawers - think, for example, your collection of spices, which you want to pull out all at the same time to browse through. Not necessarily food either, think about putting food mixer parts in a pantry tote - these otherwise often kick around loose on your pantry shelves and create clutter.
After you have installed your pantry shelving, take a look at what you store in your pantry and think about additional ways to organize them. Keep items you use closer to the front and items you do not use as often to the back. Consider purchasing a few storage containers to contain those smaller items that seem to scatter easily. If your pantry also serves as storage for a broom or mop, consider installing holders on the back of the door designed specifically to hold these items. As you are organizing, be sure to keep similar items together. For example, designate one shelf for small kitchen appliances and another for the cans of food. Many people tend to ignore organizing their pantry since it is most often hidden behind closed door and out of sight. However, organization of your pantry does not just make it "look good" - it can add additional storage space to your home. By adding the right type of pantry shelving and organizing the items on the shelves, you can maximize your space without building a bigger house.
A pantry that you can depend on is convenient to use and can store up back-up packages for every item you purchased for home use. A simple rule to follow is a systematic storing of additional packs for every product from toothbrushes to tortellini. You can start to have one by having at least three-day food supply for the family and adding a reserve for another person. For bigger or mid-sized pantries, stored food supplies can last for two weeks to a month for a family to survive, especially in emergency cases. The pantry can store packages of fresh foods, powdered milk, fruits and vegetables and other products for everyday use. Having a good monitoring of supplies to be bought draws you from taking a long list of things to buy as what is usually done in traditional home organization. A good storage process in a pantry uses everything purchased and not simply buying a product and after a few months you would wonder why a certain product was bought.